impact of dietary fats on health

Q. Discuss the health implications of high plasma levels of TAG-rich lipoproteins.
[10/20]

Levels of plasma cholesterol are major risk factors for cardiovascular disease.
Describe how diet can affect plasma cholesterol levels. [10/20]
Q. It has been suggested that habitual consumption of tea (made from the leaves of
Camellia sinensis) may be of benefit to health. Describe these potential areas of benefit, and discuss the evidence for and/or against their relevance to health, including any appropriate mechanisms of action in vivo. [20/20]

Q. Discuss the role of dietary fat, absorption and transport in the body, in relationship to risk factors for cardiovascular disease. [20/20]
Q. Discuss the role of dietary fat in obesity. [8/20] (THIS PART WAS NOT COVERED)

Expand on the role of fat absorption and transport, and describe the role of dietary fat for obesity-related diseases such as cardiovascular disease and diabetes. [12/20]
Q. Discuss whether dietary fat is responsible for cardiovascular disease and diabetes. [20/20]
Q. Discuss the role of lipoproteins in the transport of fat and cholesterol in the body. Describe the relationship between lipoproteins and cardiovascular disease. [20/20]

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