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Answer with a focused essay.

Describe the green revolution of the 1950 and 1960s. What factors were behind this success in agriculture? Discuss the need for this increase in agricultural production. What tools made this possible? What factors might limit future growth in the global food supply?

Grading will be strict in terms of references. Only use juried sources such as those from Google Scholar or Web of Science. PLEASE USE MINIMUM 3 REFERENCES

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